Star wars 2019

During Starwars there will be Mini à la Carte menu (instead the á la carte menu) :

STARTERS

 
Beef tartar, Jerusalem artichoke, black truffle
Gavi 2017 Salluvii, Piemonte (Castellari Bergaglio)
530 CZK ǀ EUR 22

Brillat-Savarin, pear, beetroot, dandelion, endive
Riesling 2017, Nahe (Jakob Schneider)
390 CZK ǀ EUR 16

MAIN COURSES

Cod, Grenaille potatoes, salicornia, parsley mayonnaise, caviar
Vernaccia di San Gimignano 2017, Tuscany (Capella Sant ´Andrea)
750 CZK ǀ EUR 35
 
Veal fillet, root vegetable purée, carrots, mushroom sauce
Bila Haut 2017, Roussillon, (M. Chapoutier)
880 CZK ǀ EUR 36

DESSERTS

Selection of homemade sorbets
La Serra Moscato d´Asti 2018, Piemonte (Marchesi di Gresy)
250 CZK ǀ EUR 10
 
Valrhona – Guanaja chocolate Cremeux, banana ice cream, popcorn
Maury 2017, Roussillon (Domaine Pouderoux)
345 CZK ǀ EUR 14

News 2019

Spring magazine

Spring magazine

We would like to introduce you to the new Zátiší Group magazine! In addition to news from our restaurants and our Catering and Fresh & Tasty divisions, we bring you tips on great Prague bars where you can enjoy a pleasant end to your evening. You can also read the inspirational ideas of Sanjiv Suri, the founding president of Zátiší Group.
 

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We know the winner of this year´s Star Wars!

We know the winner of this year´s Star Wars!

It´s Alan Geaam. He received 1,125 votes from you for his dishes. You gave his opponent, Massimiliano Musso, 989 votes.
 

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News about the spring menu

News about the spring menu

Our menu now offers some new dishes inspired by spring. Come to enjoy wonderful new fish and meat dishes based on in-season ingredients.
 

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